Last night, my friend Kim and I had a wonderful dinner at Buckley's Restaurant and Bar in Milwaukee. It was my first time dining there and Kim lives nearby, so she had been before and recommended it.
I took a peek at the menu over the weekend and liked what I saw.
Kim got the Lobster Roll and while it looked delicious, I don't eat seafood.
The interior of the restaurant was really pretty and intimate and I loved the crown molding. They also have quite a few tables outdoors and it would be fun to go back there for brunch sometime.
I ordered the Portabella in Pastry which featured a roasted portabella mushroom, caramelized onions, tomatoes, and Crave Brother's brie baked in a puff pastry with asparagus and Dijon sauce. It was the perfect meal for this vegetarian! I'd love to recreate this at home.
Their website says that they like to change their offerings frequently because they like to keep their menu fresh and seasonal, so I would encourage checking out their menu online before heading there.
Buckley's Restaurant and Bar
801 N. Cass Street
Milwaukee, WI 53202